Mango Kuttu(mamidikaya kuttu)

Ingredients:

1/2 cup grated coconut
3 green chilli
2 cups raw mango paste
1/2 tsp turmeric powder
250 ml beaten curd/yogurt
1/2 tsp cumin seeds
1/2 tsp mustard seeds
2 dry red chilli
2 tsps oil
salt to taste

Directions:

1. Make paste of grated coconut and green chilli in a mixer.
2. In a thick pan boil mango paste by adding 2 cups water on low flame,later on add salt and turmeric powder.
3. Now add beaten curd and boil well.
4. Then add coconut-green chilli paste and keep aside.
5. In a pan heat oil,fry cumin seeds,mustard seeds,dry red chilli,when they splutter add the above made boiled mixture.

Posted in: mamidikaya,mango,pachi mamidikaya,Veg Recipes