Ingredients:
Bottle gourd(small) - 1
Green gram - 1/2 cup
Green chilli - 4
Salt - to taste
Turmeric powder - 1/4th tsp
Chilli powder - 1/2 tsp
Grated coconut - 1/2 cup
Mustard seeds - 1/4th tsp
Black gram - 1 tsp
Dry fed chilli - 2
Cumin seeds - 1/2 tsp
Hing - 1/4th tsp
Curry leaves - 2
Oil - 1 tsp
Directions:
1. Soak green gram in water for sometime.
2. In a bowl boil bottle gourd pieces,soaked green gram,turmeric powder and salt for 10 mins.
3. Make paste of grated coconut,green chilli and cumin seeds in a mixer.
4. In a pan heat oil,add mustard seeds,red chilli,black gram,hing,curry leaves.
5. When they splutter add coconut paste and fry for a min,then add above boiled mixture for 5 mins on low flame.
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