Wednesday, June 5, 2013

Onion Cilantro Chutney

Ingredients:

Cilantro – 1 cup
Onion – 1
Green chillies – 4
Lemon juice or tamarind pulp – 1 tsp
Oil – 2 tsps
Cumin seeds  – 1 tsp
Mustard seeds  – 1 tsp
Salt to taste

Directions:

  1. Clean and chop cilantro,green chillies and onion.

  2. Heat a spoon oil and fry the green chillies and onions in it.

  3. Make a fine chutney with fried chillies,onions,salt,tamarind or lemon juice and chopped cilantro in the blender.

  4. Now heat the oil,add cumin seeds and mustard seeds into it and let them pop.

  5. Finally add this tampering to the above made chutney and mix well.

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