Tuesday, June 4, 2013

Cabbage Apple Delight

Ingredients:
1 sliced Red Cabbage (if not available then normal cabbage)
2 meduim sized sliced Apple
1 meduim sized chopped Onion
1/2 cup Vinegar
4 Pepper corns
1/2 " Cinnamon
2 Cloves
1 tsp Oil
1 tsp Fine Wheat Flour
1/2 Litre Water
Lemon Juice to taste
Salt to taste
Artificial Sweetner to taste

Directions:

  • Heat oil in a teflon-coated pan.

  • Saute onion for a little while.

  • Add apples and cook for a few minutes.

  • Add sweet-n-low,cloves,peppercorns,cinnamon,vinegar,salt,lemon juice and water and bring to a boil.

  • Add chopped cabbage,cover and cook on a low flame.

  • When it's done,just before serving,add flour,stirring continuosly to avoid lumps.

  • Serve immediately

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