Appam

Ingredients:

Long Grain Rice - 3 cups
Cooked Long Grain Rice - 1 cup
Coconut Milk - 1 cup
cardamom - 4-6 pieces
Water - As required
Salt - 1 tsp
Sugar - 2 tsps
Yeast - 1 tsp
Luke Warm Water - As required
Milk - 1/4 cup

Directions:

• Crush cooked rice and long grain rice with enough water and coconut milk,to prepare the batter of trickling consistency.


• Pour this batter in a bowl.


• Break down yeast in small tepid water and join sugar.Intermingle well.


• Put this in the prepared batter and blend it well.


• Put this in a warm area overnight for the process of fermentation.


• Add milk and salt.Combine well.


• Prepare Appam on a frying pan.Serve hot.

 

Posted in: appam,rice cake,Snacks amp; tiffins,Veg Recipes