Ingredients:
Cilantro(finely chopped):To taste
Cooked plain rice: 3 cups
Ginger-Garlic Paste:2 spoons
Green chilli:4
Eggs:4
Oil:3 spoons
Onions:2
Pepper Powder:2 spoons
Directions:
Take a pan add oil and when it heats up add onions,green chillies and fry until it turns golden brown in color.
Add Ginger-Garlic paste and fry for 2 minutes.
Break the eggs into it and mix well.Allow it to cook.
Once the eggs are done scramble them,add cooked rice,salt,pepper powder and mix well.
Fry for 4-5 min.
It can be served hot by garnishing with cilantro.:)
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