Friday, October 25, 2013

Garlic Rice

Ingredients:



2 cup cooked rice
2 tsps crashed garlic
2 green chillies chopped
2 tsps cashew-nuts
1 tsp almond
1 tsp chopped fresh cilantro
2 tsps ghee
Salt and pepper to taste

Directions:
  • Take a heavy wok and heat ghee in it.
  • Now add garlic and green chilies to it.
  • Once garlic turns golden in color, add the dry fruits and roast for half a minute.
  • Now add the cooked rice, sprinkle salt and pepper and mix well.
  • Garnish the Garlic Rice with fresh cilantro and serve.

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